Cheap Publicity: Allahabad HC Imposes Cost On Petitioner Seeking Deprivation Of Citizenship Of JNU’s Kanhaiya Kumar

Allahabad HC Orders To Stop Encroachments On Kabaristan By Ant-social Elements

The Allahabad High Court in its latest order dismissed with costs a PIL for revocation of citizenship of Kanhaiya Kumar, former President of the Student’s Union, JNU, in connection to the 2016 Sedition Case.

A bench comprising of Justices SK Gupta and Shamim Ahmed noted that the plea has been filed with the sole motive of gaining “cheap publicity” without even going through the provisions relating to deprivation of Citizenship.

Earlier in February 2016, a FIR was registered against Kumar and others for the offence of sedition and criminal conspiracy, for raising anti national slogan during an event that took place in JNU campus in February that year. A charge sheet in the matter was filed by the Delhi Police last year.

He had urged the court to direct the Government to cancel Kumar’s citizenship under section 10(2) of the Indian Citizenship Act, 1955.

However in the present case, the court stated that Kanhaiya Kumar was born on the territory of India, as such by virtue of Article 5 (a) of Constitution of India, he is a citizen of India. Thus he cannot be deprived of his citizenship, in as much as he has not become a citizen of India by naturalization or by virtue only of clause (c) of Article 5 of the Constitution of India or by regisrtartion as provided under sub section (1) of Section 10”.

Previous articleHistory & evolution of Criminal Law in India
Next articleOffences relating to the Army, Navy & Armed Forces
I am Devika Paliwal, student of BBA LLB (Hons.) spz. in Banking and Finance at University of Petroleum and energy Studies, Dehradun. I have gained experience by interning at various places such as Law firms, High court, RERA Court, etc. Being a law student my area of interest lies in Banking laws, Criminal laws, Corporate laws. I'm an inquisitive person and always like to brush up my skills by reading more and more. Apart from indulging in academics, I'm really fond of cooking delicacy food.